• It’s An ExperienceDining at Cafe Vico — It’s more than a meal it’s an experience.
  • A Treasured MemoryDining at Cafe Vico —It’s more than a meal, it’s a treasured memory.
  • Not Just FoodDining at Cafe Vico — It’s not just food but a night to remember.
  • A Culinary ExperienceDining at Cafe Vico — It’s more than a meal, it’s a culinary experience.

954.565.9681 • 1125 N. Federal Highway • Fort Lauderdale

Cafe Vico Dinner Menu

  • Cold Appetizers Open or Close

    Caprese 12.95 (Fresh Buffala Mozzarella And Tomatoes)
    Beef Carpaccio 15.95 (Thin Slices Of Marinated Filet Mignon)
    Salmon Carpaccio 15.95 (Thin Slices Of Marinated Salmon)
    Shrimp Cocktail 16.95 (Served With Homemade Cocktail Sauce)
    Cold Antipasto Plater Per Person 12.95 (Buffala Mozzarella, Prosciutto, Salami, Olives, Cheese And Marinated Vegetables)

  • Hot Appetizers Open or Close

    • Meatballs 10.95 (Topped With Fontina Cheese And Tomato Sauce)

    • Eggplant Rollatini 11.95 (Stuffed w Ricotta Cheese & Pignoli Nuts Topped w Tomato Sauce & Mozzarella)

    • Fried Calamari 13.95 (Deep Fried Squid Rings)

    • Clams Casino 13.95 (Baked & Stuffed w Peppers & Red Onions, Topped w Crispy Bacon)

    • Steamed Mussels Rosso 11.95 (Spicy Tomato Sauce, Garlic & Basil)

    • Steamed Clams Bianco 13.95 (White Wine Sauce, Garlic & Basil)

    • Stuffed Artichoke 18.95 (Stuffed w Bread Crumbs, Oregano & Parmesan Cheese)

    • Portabello Mushrooms & Roasted Peppers 15.95 (Grilled Served w Balsamic Vinegar Sauce)

  • Soup • Salad • Vegetables Open or Close

    Salad
    • House, Arugula, Or Caesar 8.95

     

    Soup
    • Pasta Fagioli 6.95

     

    Sauteed Vegetables
    • Spinach, Mushrooms Or Broccoli 7.95
    • Escarole And Beans 9.95
    • Broccoli Rabe 9.95

  • Risotto Open or Close

    • Risotto With Beef And Truffle 35.95
    (Diced Pieces Of Beef Tenderloins, Asparagus, Black Truffles And White Truffle Oil)

     • Risotto Seafood 35.95
    (Shrimp, Scallops, Calamari, Mussels And Clams On A Tomato Sauce)

  • Pastas Open or Close

    • Gluten Free Penne Or Spaghetti 20.95 (Fresh Tomato Sauce)
    • Rigatoni Putanesca 20.95 (Fresh Tomato, Capers, Black Olives And Anchovies)
    • Penne Bolognese 20.95 (Tomato And Meat Sauce)
    • Penne Vodka 20.95 (Tomato Cream And Vodka Sauce)
    • Linguini Red Or White Clams (Sauce) 22.95

    Add:
    Sausage: 5.95, Meatballs: 5.95, Chicken: 5.95, Shrimp: 6.95, Mixed Vegetables: 5.95

  • Homemade Stuffed Pastas Open or Close

    • Lasagna Bolognese 22.95  
    (Stuffed With Meat Sauce, Finished With Béchamel Sauce,  Voted The Best Lasagna In Broward Ravioli) 

    • Veggie Lasagna  22.95
    (Stuffed With Mixed Vegetables, Mozzarella And Ricotta Cheese On A Tomato Sauce)

    • Pink Or Rosso 21.95
    (Stuffed With Ricotta And Spinach, Served With Creamy Pink Sauce Or Fresh Tomato)

    • Tortellini 25.95
    (Stuffed With Beef, Served With Creamy Pink Sauce, Green Peas And Pancetta)

    • Seafood Ravioli 25.95  
    (Stuffed With Crabmeat And Ricotta, Served With Lobster Cream Sauce)

    • Chicken Ravioli 25.95
    (Stuffed With Chicken And Ricotta Served With Black Cherry And Red Wine Sauce)

  • Homemade Fresh Pastas Open or Close

    • Spaghetti With Meatballs  19.95
    • Spinach Spaghetti Pesto  18.95 (Creamy Basil Sauce)
    • Fettucini Carbonara  21.95 (Baked Onions And Pancetta, With Creamy Sauce)
    • Papardelle  25.95 (Garlic Oil, Italian Sausage And Broccoli Rabe)
    • Gnocchi 22.95  (Four Cheeses Cream Sauce)
    • Whole Wheat Primavera  23.95  (Spaghetti With Mixed Vegetables And Tomato Sauce)
    • Black Spaghetti  21.95 (Spicy Fresh Plum Tomatoes Sauce)

    Add:
    Sausage: 5.95, Meatballs: 5.95, Chicken: 5.95, Shrimp: 6.95, Mixed Vegetables: 5.95

  • Chicken Open or Close

    • Francese,  Marsala  Or  Parmesan 24.95
    • Picatta 25.95  (Sautéed With Lemon, Capers And Artichokes Hearts)
    • Chicken Tricolore  25.95 (Grilled,topped with arugula salad)
    • Milanese  25.95(Breaded,topped with arugula salad)
    • Eggplant Parmesan 19.95 

  • Veal • Pork • Steak Open or Close

    All Served With Broccoli, Sweet Mashed Potatoes And Penne Tomato Sauce

    Veal
    • Scallopini Francese, Marsala Or  Parmesan 28.95
    • Picatta  28.95
    (Sautéed with lemon, capers and artichoke hearts)
    • Saltimboca 28.95
    (Sautéed with prosciutto on top, melted mozzarella and brown sauce)
    • Portabello 28.95   
    (Topped with portabella mushrooms gorgonzola cheese and port wine sauce)

    ______________________

     Double Cut Veal Chop (160Z)
    • Milanese 48.95
    (Pounded lightly breaded, topped with arugula cherry tomatoes and fresh mozzarella)

    • Grilled 48.95
    (Grilled, topped with sauteed mix wild mushrooms in white truffle oil)

    ______________________

    Double Cut Pork Chop (160Z)
    • Italiano 32.95
    (Grilled, top with sautéed Italian cherry peppers, onions and diced potatoes) 
    ______________________

    Steak (160Z)
    • Prime New York Strip 35.95
    (Grilled steak served with baked potato)

  • Fish • Seafood Open or Close

    Fish
    Served With Broccoli, Sweet Mashed Potatoes And Penne Tomato Sauce
    • Salmon 31.95 (Grilled, Topped With Sautéed Mix Wild Mushrooms)
    • Flounder 28.95 (Sautéed With Capers And Lemon Sauce)

     

    Seafood
    • Shrimp Scampi  29.95(Garlic, Lemon And Wine Sauce Served Over Angel Hair)
    • Shrimp Fradiavolo  29.95(Spicy Tomato Sauce Served Over Linguini Pasta)

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Download our current dinner menu.

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Dinner at Cafe Vico Italian Restaurant in Fort Lauderdale

From the moment you sit down and receive a menu at Cafe Vico Italian Restaurant in Fort Lauderdale you know you will be catered to and that every care will be taken to make sure you get everything you want exactly the way you want it.

Regardless of which room you are in, from the time the floor staff takes your order until the final clearing of plates you are in an undisturbed oasis of your own. It is fine dining featuring Italian food with a European feel of professional service for the presentation of each meal.

Italian Food at Dinnertime

Our dishes are based on the traditional Italian food with sometimes a bit of surprise thrown in for good measure. Our Italian pastas and sauces are homemade and every dish is cooked to order or in the case of menu items that need to be simmered for a long time, finished just for you.

You will find traditional Italian foods like grilled Portabello Mushrooms, Fried Calamari with a spicy marinara sauce, Shrimp Cocktail, Caprese and of course a cold Antipasto Plate. What you may not expect are the savory Beef or Salmon Carpaccio plates, each sliced as thin as paper and drizzled with olive oil, capers and lemon juice (on the salmon). The Eggplant Rollatini has a big following as do the Italian meatballs with Fontina cheese and tomato sauce.

We offer three Italian salads — Caesar, House or Arugula and have sautéed vegetables as a side dish. Soups are available daily. Homemade Italian pastas can be ordered as sides or full Italian entree plates and when served as dinners can have meats or seafood added.

Our traditional homemade Italian pastas include spaghetti, fettucini, papardelle, gnocchi and our own black spaghetti served with a spicy red sauce. As dinners they can be combined with Italian sausage, meatballs, chicken, shrimp or mixed vegetables.

Each of our other stuffed Italian pastas are very distinctive in their combinations of flavors from the Tortellini stuffed with beef in a creamy pink sauce with green peas and pancetta to the Seafood Ravioli which is stuffed with crabmeat and ricotta and served with a lobster cream sauce.

Our Italian risotto, both the beef and seafood versions, is very rich and creamy. And speaking of creamy, our Italian meat Lasagna alla Bolognese is made with a béchamel sauce instead of the traditional red sauce and has been voted the best Italian lasagna in Fort Lauderdale.

We prepare chicken in several traditional Italian ways including Milanese, Marsala, Parmesan, Francese, Saltimboca and Picatta. You can choose a succulent Veal Scallopini served in those same varieties or topped with portabello mushrooms, gorgonzola and a port wine sauce.

Cafe Vico has a Veal Chop, a Pork Chop and a New York Strip Steak on the menu along with salmon, flounder and three shrimp preparations — Scampi, Fradiavolo, Parmesan.

Our main course meat or seafood dishes are served with broccoli, sweet mashed potatoes and penne with tomato sauce.

Do save room for an Italian dessert. In addition to a sweet and tasty Tiramisu we have a very creamy Italian Ricotta Cheesecake and a decadent deep Chocolate Brownie topped with vanilla ice cream.

And of course we have daily Italian specials. If you dine with us often and have favorites from the specials that are not on the menu, we are always happy to prepare them for you.

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~ 954.565.9681 ~

(C) 2004-2014 Cafe Vico Restaurant